Description
1 Ingredient Keto Cottage Cheese Chips are the ultimate guilt-free snack that will satisfy your cravings without compromising your diet. These chips are incredibly easy to make, requiring just cottage cheese and a few minutes in the oven. With their delightful crunch and cheesy flavor, they’re perfect for movie nights or as a quick bite anytime you need a savory treat. Serve them as is or pair with your favorite dips for an unforgettable experience.
Ingredients
Scale
- 1 cup small curd cottage cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Spoon 1-cup dollops of cottage cheese onto the baking sheet, spacing them 2 inches apart.
- Flatten each dollop into thin circles using a spatula.
- Bake for 15-20 minutes, until golden brown and crispy.
- Allow cooling on the baking sheet for a few minutes before serving.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 chip (approximately 10g)
- Calories: 40
- Sugar: 0g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 10mg