Description
Indulge in this easy chocolate cherry dump cake, featuring a luscious blend of rich chocolate and sweet cherries—perfect for any gathering!
Ingredients
Scale
- 1 box chocolate cake mix
- 1 can cherry pie filling
- 1 cup semi-sweet chocolate chips
- ½ cup unsalted butter, melted
- 1 large egg
- 1 tsp vanilla extract
- Powdered sugar (optional, for dusting)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a bowl, mix the cherry pie filling with half of the chocolate chips.
- In another bowl, combine the chocolate cake mix and melted butter until crumbly.
- Layer half of the dry mixture in the baking dish, followed by the cherry mixture. Top with the remaining dry mixture and chocolate chips.
- Bake for 35-40 minutes until golden brown and bubbly.
- Allow to cool slightly before serving warm with optional powdered sugar or ice cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 28g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg