Description
Soft & Chewy Cookie Monster Cookies are a whimsical treat that combines gooey chocolate chips and colorful sprinkles for a delightful dessert experience. These playful cookies are not only visually appealing but also incredibly easy to make, perfect for parties or cozy family gatherings. In just under 30 minutes, you can whip up these chewy delights that are sure to bring smiles to everyone around the table.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup colorful sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream together softened butter, brown sugar, and granulated sugar until fluffy.
- Mix in eggs one at a time followed by vanilla extract until smooth.
- Gradually fold the dry ingredients into the wet mixture until just combined.
- Gently stir in chocolate chips and sprinkles until evenly distributed.
- Scoop tablespoon-sized dollops of dough onto prepared baking sheets, spacing them out.
- Bake for 10-12 minutes until edges are golden; centers should remain soft.
- Cool on baking sheets for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg