Description
Experience the joy of these Baked Churro Bites, where soft, warm dough meets a delightful cinnamon-sugar coating. Perfect for any occasion, these bites capture the essence of traditional churros while being a healthier option. Whip them up for family gatherings, cozy movie nights, or just to satisfy your sweet cravings. Get ready for a flavor-packed treat that will leave everyone wanting more!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 2 tsp ground cinnamon (plus extra for coating)
- 1/4 tsp salt
- 1/4 cup unsalted butter, softened
- 1/2 cup granulated sugar (plus extra for coating)
- 2 large eggs, at room temperature
- 1 tsp pure vanilla extract
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, cinnamon, and salt.
- In another bowl, cream softened butter and sugar until light and fluffy. Add eggs one at a time along with vanilla extract; mix until smooth.
- Gradually fold dry ingredients into the wet mixture until just combined; be careful not to overmix.
- Using a cookie scoop or tablespoon, drop spoonfuls of dough onto the prepared baking sheet with space in between.
- Bake for 15-18 minutes or until golden brown and fragrant. Roll warm bites in cinnamon-sugar before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 churro bites (40g)
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg