Description
Baked Ranch Chicken is a delightful dish that combines juicy chicken breasts with a crispy, flavorful ranch seasoning coating. This easy recipe promises to satisfy the whole family, making it perfect for busy weeknights or special gatherings. With its golden-brown exterior and savory taste, you’ll keep coming back for more!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet (1 oz) ranch seasoning mix
- 1 cup panko breadcrumbs
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- In a bowl, combine panko breadcrumbs, ranch seasoning, garlic powder, salt, and pepper.
- Drizzle olive oil over chicken breasts and coat each piece in the breadcrumb mixture thoroughly.
- Place chicken in the prepared baking dish and bake for 25-30 minutes or until golden brown and an internal temperature of 165°F (75°C).
- Allow to rest for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 0g
- Sodium: 670mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 110mg