Description
Cheesy Fried Broccoli Bites are an irresistible snack that combines the goodness of fresh broccoli with gooey melted cheese, all encased in a crispy, golden-brown crust. Perfect for parties or cozy nights in, these bites are easy to make and will have everyone raving about them. In just under 30 minutes, you can whip up a batch that’s sure to disappear quickly. Serve them warm with your favorite dipping sauce for a delightful treat!
Ingredients
Scale
- 2 cups fresh broccoli florets
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 cup panko breadcrumbs
- 2 large eggs
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Wash and cut the broccoli into small florets.
- Blanch the broccoli in boiling salted water for 2-3 minutes, then plunge into ice water to stop cooking.
- In a bowl, mix blanched broccoli with mozzarella, cheddar, panko, eggs, garlic powder, salt, and pepper until well combined.
- Shape the mixture into small balls or patties.
- Heat oil in a frying pan over medium heat; fry the bites for 3-4 minutes on each side until golden brown.
- Drain on paper towels before serving with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
