Description
Indulge in the refreshing taste of a Classic Peach Cobbler Parfait, where luscious ripe peaches meet creamy yogurt and crunchy granola. This dessert is a delightful blend of textures and flavors, perfect for picnics, gatherings, or a sweet treat after a long day. Each spoonful transports you to sun-soaked summer days filled with laughter and joy. Easy to prepare and visually stunning, this parfait is your go-to dessert for any occasion!
Ingredients
Scale
- 4 ripe peaches, peeled and sliced
- 2 tbsp granulated sugar (adjust to taste)
- 1 tsp ground cinnamon
- 2 cups Greek yogurt (vanilla-flavored recommended)
- 1 cup granola (homemade or store-bought)
- Whipped cream (optional)
Instructions
- Prepare the Peaches: Wash, peel, and slice the peaches into thin wedges. In a bowl, mix with sugar and cinnamon.
- Sauté Peaches: In a medium skillet over medium heat, cook the peach mixture for about 5-7 minutes until softened and aromatic.
- Layer the Parfait: In serving glasses, start with sautéed peaches, then add a layer of yogurt, followed by granola. Repeat layers until glasses are full.
- Add Toppings: Optionally top with whipped cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (approximately 200g)
- Calories: 320
- Sugar: 25g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 15mg