Description
Crock Pot Brown Sugar Pineapple Ham is a sweet and savory delight that transforms any meal into a celebration. With its beautifully glazed exterior and rich, tender meat, this dish blends the tropical sweetness of pineapple with the warm notes of brown sugar, making it perfect for family gatherings or special occasions. Let your slow cooker do the work while you enjoy the tantalizing aroma filling your home. Get ready to impress your guests with this show-stopping centerpiece that’s as easy to prepare as it is delicious.
Ingredients
Scale
- 8–10 lb bone-in ham
- 1 cup packed brown sugar
- 1 can (20 oz) pineapple chunks in juice
- 1 cup pineapple juice (100% pure)
- 1 tsp ground cloves
- 2 tbsp Dijon mustard
Instructions
- Prepare your crock pot by placing it on a clean counter.
- In a bowl, mix brown sugar, mustard, ground cloves, and pineapple juice until smooth.
- Place the ham in the crock pot and pour half of the glaze over it.
- Scatter pineapple chunks around and on top of the ham.
- Cover and set the crock pot on low for 6-8 hours.
- Brush remaining glaze over the ham 30 minutes before serving and cook uncovered.
- Prep Time: 15 minutes
- Cook Time: 6 to 8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (113g)
- Calories: 310
- Sugar: 21g
- Sodium: 890mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg