Description
Indulge in the ultimate comfort food with Giant Pizza Bagels! Imagine a crispy bagel topped with rich tomato sauce, gooey mozzarella cheese, and your favorite toppings. Perfect for movie nights or casual gatherings, these delightful treats combine the best of pizza and bagels into a fun, bite-sized snack. Easy to make and completely customizable, Giant Pizza Bagels promise to satisfy your cravings and evoke sweet memories.
Ingredients
Scale
- 4 large bagels, halved
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (pepperoni, bell peppers, onions)
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- Slice each bagel in half horizontally; toast lightly if desired.
- Spread pizza sauce generously on each bagel half.
- Top with shredded mozzarella cheese and your choice of toppings.
- Sprinkle Italian seasoning over the top.
- Arrange bagels on a parchment-lined baking sheet and bake for 15-20 minutes until cheese is bubbly and golden.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 half bagel (85g)
- Calories: 290
- Sugar: 4g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg