Description
Experience a burst of summer flavors with Jalapeno Peach Chicken, where succulent grilled chicken meets a sweet and spicy peach glaze. This dish is perfect for outdoor barbecues or cozy family dinners, offering a delightful combination of juicy peaches and zesty jalapenos that will leave your taste buds dancing. Easy to prepare and visually appealing, it’s guaranteed to impress your friends and family.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 ripe peaches, sliced
- 2 medium jalapenos, diced (adjust based on spice preference)
- 3 cloves garlic, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp honey
- 2 tbsp fresh lime juice
- Optional: Pork rub for added flavor
Instructions
- Gather all ingredients on your counter for easy access.
- In a bowl, mix soy sauce, lime juice, honey, minced garlic, and jalapenos. Add chicken breasts and marinate for at least 30 minutes.
- Preheat your grill to medium-high heat or oven to 400°F (200°C).
- Grill or bake chicken until cooked through—about 6-7 minutes per side if grilling.
- Add peach slices during the last few minutes of cooking to enhance flavor.
- Serve with additional peach slices on top and a squeeze of lime.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (140g)
- Calories: 220
- Sugar: 10g
- Sodium: 450mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg