Description
Indulge in a flavor explosion with Louisiana Voodoo Loaded Fries! This dish features crispy fries topped with savory ground beef, gooey cheddar cheese, and a hint of Cajun spice. Perfect for game nights or cozy evenings at home, these loaded fries are sure to impress your guests and satisfy your cravings. Get ready to elevate your comfort food game!
Ingredients
Scale
- 1 (28 oz) bag frozen French fries (crinkle-cut or steak)
- 1 lb cooked ground beef, seasoned
- 2 cups shredded sharp cheddar cheese
- 1/4 cup chopped green onions
- 2 tsp spicy Cajun seasoning
- 1/2 cup sour cream
- Hot sauce (to taste)
Instructions
- Preheat your oven according to the package instructions for the frozen fries. Spread fries evenly on a baking sheet and bake until golden and crispy.
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat and stir in Cajun seasoning.
- Once the fries are out of the oven, sprinkle half of the cheddar cheese over them while hot for optimal melting.
- Spoon the seasoned ground beef generously over the cheesy fries. Top with remaining cheese and return to the oven until everything is bubbly.
- Garnish with chopped green onions and serve hot with sour cream and hot sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Louisiana
Nutrition
- Serving Size: 1/4 of loaded fries (approx. 250g)
- Calories: 560
- Sugar: 3g
- Sodium: 900mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 23g
- Cholesterol: 70mg