Description
No Bake Turtle Cheesecakes are an indulgent treat that combines creamy cheesecake, rich caramel, and crunchy pecans—all without the need for an oven. Perfect for any gathering, these delightful mini desserts are quick to prepare and promise a burst of flavor in every bite. Ideal for summer parties or cozy family nights, they look as good as they taste!
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- ½ cup caramel sauce
- ½ cup pecans, chopped
- ¼ cup chocolate sauce
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter. Press firmly into the bottom of serving cups.
- Beat softened cream cheese until smooth. Gradually add powdered sugar and vanilla extract until creamy.
- Fold in half of the chopped pecans and some caramel sauce into the cream cheese mixture.
- Spoon cheesecake filling over prepared crusts and drizzle with more caramel sauce.
- Chill for at least 4 hours or overnight before serving. Top with remaining chopped pecans and chocolate sauce.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cheesecake (80g)
- Calories: 320
- Sugar: 23g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg