Description
Indulge in the festive flavor of Peppermint Fudge, a rich and creamy treat that melts in your mouth. This delightful confection combines the smoothness of chocolate with a refreshing hint of peppermint, making it perfect for holiday gatherings or cozy nights in. Easy to prepare and customizable with toppings, this fudge is sure to evoke warm memories and spread cheer among family and friends.
Ingredients
Scale
- 1 (14 oz) can sweetened condensed milk
- 2 cups semisweet chocolate chips
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons unsalted butter
- 1 teaspoon pure peppermint extract
- 1/2 cup crushed peppermint candy canes
Instructions
- Melt the chocolate mixture: In a saucepan over low heat, combine sweetened condensed milk, chocolate chips, cocoa powder, and butter. Stir continuously until smooth.
- Add peppermint flavoring: Remove from heat and stir in peppermint extract.
- Prepare the pan: Line an 8×8 inch square pan with parchment paper and pour the chocolate mixture into it, spreading evenly.
- Top with crushed candy canes: While warm, sprinkle crushed candy canes on top and press gently to adhere.
- Chill until set: Refrigerate for about 2 hours until firm. Slice into squares and serve.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 130
- Sugar: 16g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg