Description
Smashburger Quesadillas are a delicious fusion of juicy ground beef and gooey cheese wrapped in crispy tortillas. Perfect for game nights or cozy dinners, these quesadillas are quick to prepare and bursting with flavor. With customizable toppings and easy-to-follow instructions, you’ll impress your family and friends with this crowd-pleaser. Get ready for a cheesy experience that will have everyone coming back for more!
Ingredients
Scale
- 1 lb lean ground beef
- 4 large flour tortillas
- 2 cups shredded cheddar and Monterey Jack cheese blend
- 1 medium onion, diced
- 2 tsp taco seasoning
- 2 tbsp sour cream (optional)
- ½ cup fresh salsa (optional)
- 2 tbsp olive oil
Instructions
- Prepare your ingredients by dicing the onion.
- In a skillet over medium-high heat, cook the ground beef and onions until browned. Drain excess fat.
- Stir in taco seasoning and half of the cheese until melted.
- Place one tortilla on a flat surface, add beef mixture and top with remaining cheese, then fold.
- In the skillet, heat olive oil over medium heat and cook each quesadilla for 3-4 minutes per side until golden brown.
- Slice into wedges and serve hot with sour cream and salsa.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla (150g)
- Calories: 430
- Sugar: 1g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg