Description
S’mores Dip is a decadent treat that captures the nostalgic flavors of campfire s’mores in a gooey, shareable dish. With layers of rich chocolate and fluffy marshmallows, this delightful dip is perfect for gatherings or cozy nights in. It’s an easy crowd-pleaser that invites everyone to dig in with graham crackers and indulge in its sweet, melty goodness!
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 8 honey-flavored graham crackers (for serving)
- 2 tablespoons melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8-inch baking dish with cooking spray or butter.
- Layer the chocolate chips evenly on the bottom of the dish.
- Sprinkle mini marshmallows over the chocolate layer.
- Bake for 10-15 minutes until golden brown and gooey.
- Let cool slightly before serving with graham crackers for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (90g)
- Calories: 210
- Sugar: 17g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg