Description
Turkey Sloppy Joes are a savory twist on a classic favorite, perfect for weeknight dinners or casual gatherings. With lean ground turkey simmered in a rich blend of flavors and nestled in soft buns, this dish is sure to impress family and friends alike. Quick to prepare and customizable with your favorite toppings, it’s comfort food at its best!
Ingredients
Scale
- 1 lb ground turkey
- 1 medium onion, diced
- 1 cup bell peppers (mixed colors), diced
- 2 cloves garlic, minced
- ½ cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- 1 tbsp brown sugar
- 4 hamburger buns
Instructions
- Heat olive oil in a large skillet over medium heat. Add diced onions and bell peppers; sauté until softened.
- Increase heat slightly and add ground turkey. Cook until browned, breaking it apart with a spatula.
- Stir in minced garlic, ketchup, Worcestershire sauce, mustard, and brown sugar. Simmer until slightly thickened.
- Taste and adjust seasoning if needed; serve the turkey mixture on buns with desired toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approx. 200g)
- Calories: 350
- Sugar: 9g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg