Description
Indulge in the whimsical world of Unicorn Cookies with Sprinkles! These vibrant, soft, and chewy treats are perfect for any occasion, from birthday celebrations to cozy afternoons. Bursting with delightful flavors and colors, each cookie promises a magical experience for your taste buds and a feast for the eyes. With just a few simple ingredients and easy steps, you can create joy-filled cookies that will leave everyone smiling.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup brown sugar
- 1 cup unsalted butter (softened)
- 1 large egg
- 1 tsp baking soda
- 2 tsp vanilla extract
- ½ cup colorful sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy (3-5 minutes).
- Beat in the egg and vanilla extract until well combined.
- In another bowl, whisk together flour and baking soda. Gradually mix into wet ingredients on low speed until just combined.
- Gently fold in sprinkles without overmixing.
- Scoop rounded tablespoons of dough onto lined baking sheets, leaving space between each.
- Bake for 10-12 minutes until lightly golden around edges. Allow to cool before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg