Description
Marry Me Chicken Soup is a creamy, comforting dish that warms the heart and tantalizes the taste buds, perfect for cozy dinners or romantic evenings.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 3 cloves fresh garlic
- 1 medium yellow onion
- 2 medium carrots
- 2 celery stalks
- 4 cups low-sodium chicken broth
- 1 cup heavy cream
- Fresh thyme and rosemary
- Juice of 1 lemon
Instructions
- Chop the onion, garlic, carrots, and celery into small pieces.
- In a large pot over medium heat, sauté onions in olive oil until translucent. Add garlic and cook until fragrant.
- Add chicken breasts, carrots, and celery. Cook for about 5 minutes until the chicken is slightly browned.
- Pour in the chicken broth with thyme and rosemary. Bring to a gentle boil, then simmer for 25 minutes until the chicken is cooked through.
- Shred the cooked chicken and return it to the pot. Stir in heavy cream.
- Squeeze fresh lemon juice into the soup before serving. Ladle into bowls and garnish with herbs if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg