Description
Sweet, crispy, and oh-so-delicious, air fryer sweet potato fries are the perfect snack or side dish for any occasion. With a golden-brown exterior and a fluffy interior, these fries are not only healthier than traditional fries but also packed with flavor. Whether you’re having a cozy movie night or hosting game day, these easy-to-make fries will impress everyone at the table. Get ready to enjoy a delightful crunch with every bite!
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tsp olive oil
- 1 tsp sea salt
- 1 tsp paprika
- ½ tsp garlic powder
- ¼ tsp black pepper
Instructions
- Peel the sweet potatoes and cut them into uniform fry shapes (about ¼ inch thick).
- In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned fries in an even layer in the air fryer basket—avoid overcrowding.
- Air fry for 15-20 minutes until golden brown and crispy, shaking the basket halfway through.
- Let cool slightly before serving; sprinkle with extra salt if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 450mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg