Description
Savor the best of burger flavors in an easy-to-prepare bowl! These burger bowls combine juicy ground beef, vibrant fresh vegetables, and a creamy sauce for a satisfying meal that’s perfect for any occasion. Each bite is a celebration of taste and texture, making it a favorite for casual dinners or meal prep. Customize your bowl with your choice of toppings for a personalized touch.
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup cooked rice or quinoa
- 1 cup chopped fresh lettuce
- 1 cup diced tomatoes
- ½ cup sliced onions
- ½ cup shredded cheddar cheese
- ¼ cup burger sauce (ketchup, mustard, mayo blend)
Instructions
- Heat a skillet over medium-high heat. Add ground beef and cook until browned, breaking it apart as it cooks.
- While the meat cooks, prepare rice or quinoa according to package instructions.
- Dice tomatoes and slice onions while the meat is cooking.
- In each serving bowl, layer rice or quinoa at the bottom followed by the cooked beef mixture. Top with fresh veggies and cheese.
- Generously drizzle your homemade burger sauce over everything.
- Optionally garnish with pickles or avocado and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 85mg