Description
Indulge in a comforting and flavorful dish that combines juicy garlic chicken, savory stuffing, and vibrant green beans, all topped with rich gravy. Perfect for family dinners or holiday gatherings, this easy-to-make recipe is sure to impress your loved ones and create cherished memories around the dinner table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 box (6 oz) stuffing mix
- 1 cup low-sodium chicken broth
- 2 cups fresh or frozen green beans
- 1 packet gravy mix
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, drizzle olive oil over the chicken breasts and season with salt and pepper.
- In a bowl, combine stuffing mix and chicken broth according to package instructions. Stir until moistened.
- Spread the prepared stuffing evenly in the baking dish under the seasoned chicken.
- Arrange green beans around the chicken and stuffing.
- Cover the dish with aluminum foil and bake for 30 minutes. Remove foil for the last 10 minutes for a golden finish.
- Ensure chicken reaches an internal temperature of 165°F (74°C) before serving topped with gravy.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 320g)
- Calories: 450
- Sugar: 2g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg