Cozy Homemade Vanilla Cinnamon Milk Tea Recipe Delight

Imagine this: a cozy afternoon, the sun streaming through the window, and the warm aroma of spices dancing in the air. You take a sip of your Homemade Vanilla Cinnamon Milk Tea and feel an instant wave of comfort wash over you. sweet and creamy stuffed dates The smooth, creamy texture combined with hints of sweet vanilla and spicy cinnamon creates a symphony of flavors that warms your soul. cozy London Fog cake bakery style pistachio muffins

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Now, picture yourself serving this delightful beverage to friends or family during a gathering. As they take their first sip, their eyes light up with delight, and you know you’ve created a moment to remember. lemon lavender cookies Whether it’s a rainy day pick-me-up or an elegant addition to a brunch spread, this tea is the perfect companion for any occasion.

I still remember my first attempt at making this tea. My friends were skeptical when I told them I could whip up something so delicious in minutes. Their surprised expressions when they tasted it were priceless!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Black Tea Leaves: Choose high-quality loose leaves or bags for the best flavor; Assam works wonderfully.
• Cinnamon Sticks: Opt for whole sticks instead of ground for a more robust flavor profile.
• Vanilla Extract: Use pure vanilla extract for an authentic taste; avoid imitation versions.
• Milk (or Non-Dairy Alternative): Whole milk gives a rich creaminess, but almond or oat milk also works well.
• Sugar or Sweetener: Adjust according to your taste; honey can be an excellent natural option.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Gather all your ingredients on the counter. This makes the process smoother and ensures you don’t miss anything crucial.

Boil the Water: In a kettle, bring about 4 cups of water to a rolling boil over medium-high heat. The sound of bubbling water is music to any tea lover’s ears.

Add Tea and Spices: Once the water boils, add 2 tablespoons of black tea leaves and 2-3 cinnamon sticks. Let them steep for about 5 minutes until fragrant.

Mix in Vanilla and Sweetener: Stir in 1 teaspoon of pure vanilla extract and sugar or sweetener to taste. The aroma will have you dreaming of cozy afternoons!

Add Milk: Pour in 1 cup of milk (or your preferred non-dairy option) and heat gently over low until warmed through but not boiling.

Serve and Enjoy!: Strain the mixture into cups or mugs using a fine mesh strainer if desired. Sip slowly and let each creamy mouthful envelop you in warmth.

This Homemade Vanilla Cinnamon Milk Tea isn’t just a drink; it’s an experience! With its delightful blend of flavors and aromas, you’re bound to create unforgettable moments with friends or simply indulge in some self-care during quiet evenings at home. So go ahead—make yourself a cup today! For more inspiration, check out this Chewy Oreo Cookies recipe.

Perfecting the Cooking Process

Start by boiling water and steeping your black tea first. While that brews, mix in the vanilla extract and cinnamon for an aromatic experience. This order ensures you get the perfect infusion of flavors.

Add Your Touch

Feel free to swap regular milk for almond or oat milk for a dairy-free version. You can also experiment with different sweeteners like honey or maple syrup to personalize your cup of joy.

Storing & Reheating

Store any leftover tea in the fridge for up to two days in an airtight container. Gently reheat on the stove or in the microwave, but avoid boiling it again to keep flavors intact.

Sometimes, I whip up this vanilla cinnamon delight when friends come over on chilly evenings. Their smiles are worth every stir!

FAQ

How can I make my Homemade Vanilla Cinnamon Milk Tea sweeter?

Add more sugar or honey according to your taste preferences during brewing.

Can I use green tea instead of black tea?

Yes, green tea works well too but will change the flavor profile slightly.

Is it possible to make this tea iced?

Absolutely! Brew as usual, then chill and serve over ice for a refreshing drink.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Homemade Vanilla Cinnamon Milk Tea

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• Author: deleciouscorner
• Total Time: 15 minutes
• Yield: Serves 2

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Description

Indulge in the cozy flavors of Homemade Vanilla Cinnamon Milk Tea, a delightful beverage that combines rich black tea, aromatic cinnamon, and sweet vanilla. Perfect for any occasion, this creamy tea warms your soul with every sip. Whether enjoyed hot or iced, it’s a comforting drink that transforms any moment into a cherished memory.

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Ingredients

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• 2 tablespoons black tea leaves (preferably Assam)
• 2–3 cinnamon sticks
• 1 teaspoon pure vanilla extract
• 1 cup whole milk (or non-dairy alternative)
• Sugar or sweetener to taste (about 1-2 teaspoons)

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Instructions

1. Gather all ingredients on the counter for ease of preparation.
2. Boil 4 cups of water in a kettle over medium-high heat.
3. Once boiling, add black tea leaves and cinnamon sticks. Steep for 5 minutes.
4. Stir in vanilla extract and sugar or sweetener to taste.
5. Add milk (or non-dairy option) and gently heat until warm but not boiling.
6. Strain the mixture into cups or mugs and enjoy slowly.

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Beverage
• Method: Brewing
• Cuisine: Fusion

Nutrition

• Serving Size: 1 cup (240ml)
• Calories: 160
• Sugar: 10g
• Sodium: 100mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 0g
• Protein: 3g
• Cholesterol: 20mg