Cozy Slow Cooker Chicken Noodle Soup Recipe to Savor

Published: December 2, 2025

by deliciouscorner

Why You'll Love This Recipe

This Slow Cooker Chicken Noodle Soup offers effortless preparation while delivering rich flavors
With its vibrant appearance and enticing aromas, it’s perfect for cozy nights
Plus, you can easily adapt it to suit your taste buds or dietary needs!

I fondly remember the first time I made this soup for my family; their faces lit up like kids on Christmas morning!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts for tenderness and flavor.
Carrots: Fresh carrots add sweetness; choose firm ones for the best texture. sweet chili meatballs.
Celery: Crisp celery brings crunch; don’t skip this essential ingredient!
Onion: A yellow onion provides a sweet base flavor when sautéed.
Garlic: Fresh garlic cloves are crucial for that aromatic punch; use more if you’re feeling adventurous!
Chicken Broth: Use low-sodium broth to control saltiness and let the flavors shine.
Noodles: Egg noodles are perfect here; they soak up flavors beautifully while remaining tender. For more inspiration, check out this satay beef noodles recipe.
Herbs: Fresh thyme and parsley elevate the soup with vibrant freshness.
Salt & Pepper: Essential seasonings to enhance overall flavor; adjust according to taste.
Lemon Juice (optional): A splash at the end brightens the soup with zesty goodness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep the Ingredients: Start by chopping the carrots, celery, onion, and garlic into bite-sized pieces. This will help them cook evenly and release their wonderful flavors.

Add Everything to the Slow Cooker: Place the chopped vegetables along with chicken breasts in your slow cooker. Pour in the chicken broth until everything is submerged in liquid.

Season Generously!: Sprinkle salt, pepper, thyme, and parsley over your ingredients. A good seasoning will elevate your soup from basic to unforgettable!

Set it & Forget it!: Cover your slow cooker and set it on low for 6-8 hours or high for 3-4 hours. Let those flavors meld together as you go about your day.

Add Noodles Towards the End: About 30 minutes before serving, add egg noodles directly into the slow cooker. They’ll cook perfectly without getting mushy if added at this stage.

Savor & Enjoy!: Once cooked through, shred chicken using two forks right in the pot. Stir everything gently before serving hot bowls of warmth to family or friends.

Now you have an incredible batch of Slow Cooker Chicken Noodle Soup ready to warm hearts and bellies alike! Enjoy sharing this delightful dish with loved ones or savoring it solo during your next Netflix binge session! For more inspiration, check out this coconut curry noodle soup recipe.

You Must Know

This Slow Cooker Chicken Noodle Soup will comfort your soul and warm your kitchen
The aroma of simmering chicken and herbs creates a cozy atmosphere
Plus, it practically cooks itself, leaving you time for Netflix marathons or long naps

Perfecting the Cooking Process

Start by adding the chicken and broth to the slow cooker, then layer in vegetables. Allow everything to simmer for six to eight hours on low heat. Finally, stir in cooked noodles right before serving for a perfect texture.

Add Your Touch

Feel free to swap out egg noodles for gluten-free pasta or add kale for extra nutrients. A splash of lemon juice at the end can brighten up the flavors beautifully!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to four days. Reheat slowly on the stove, adding a bit of water if necessary to maintain consistency.

Chef's Helpful Tips

Always pre-cook your noodles separately; they absorb too much liquid otherwise
Fresh herbs added before serving elevate flavor significantly
If using frozen chicken, ensure it’s fully thawed beforehand for even cooking

There’s nothing like hearing my friends rave about this soup during our winter gatherings; their smiles are worth every minute spent chopping veggies!

FAQ

Can I use frozen chicken in this recipe?

Yes, but ensure it’s fully thawed for even cooking.

What type of noodles work best?

Egg noodles are traditional, but feel free to use any pasta you prefer.

How long does this soup last in the fridge?

It stays fresh for up to four days when stored properly in an airtight container.

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