Hearty Italian Sausage Pasta Soup Recipe

Name: Hearty Italian Sausage Pasta Soup
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Italian
Ingredients: 1 lb Italian sausage (spicy or mild); 8 oz short pasta (shells or elbows); 2 cups fresh carrots, diced; 2 cups celery, diced; 2 cups bell peppers, diced; 6 cups low-sodium chicken or vegetable broth; 2 tbsp tomato paste; 1/4 cup fresh basil and parsley, chopped; 4 cloves garlic, minced; Grated Parmesan cheese for serving

Published: February 17, 2025

by deliciouscorner

Why You'll Love This Recipe

This delightful Italian Sausage Pasta Soup is incredibly easy to prepare, making it perfect for any weeknight dinner
Packed with rich flavors and comforting aromas, it’s visually appealing and sure to impress guests
Versatile enough for any season, it’s perfect for cozy nights or potlucks

I’ll never forget the first time I served this soup at a family gathering. My uncle dropped his spoon mid-bite exclaiming it was “better than nonna’s!” That’s high praise coming from him!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Italian Sausage: Choose spicy or mild based on your heat preference; both options add fantastic flavor.
Pasta: Any short pasta works well; I love using shells or elbows for their fun shapes.
Vegetables: Fresh carrots, celery, and bell peppers add color and crunch; try to chop them uniformly.
Broth: Use low-sodium chicken or vegetable broth to control saltiness; homemade adds extra love!
Tomato Paste: For depth of flavor; it thickens the soup beautifully as it simmers.
Herbs: Fresh basil and parsley brighten up the dish; dried herbs work too if you’re in a pinch.
Garlic: Minced garlic enhances all flavors; fresh cloves are always best!
Parmesan Cheese: Grate fresh cheese on top before serving for that irresistible finish!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Sauté the Sausage and Veggies: In a large pot over medium heat, brown the sausage until it reaches a beautiful golden color. Add chopped onions, carrots, celery, and bell peppers until softened and aromatic.

Add Garlic and Tomato Paste: Stir in minced garlic followed by tomato paste until everything is well combined. You’ll know it’s ready when your kitchen smells divine.

Pour in Broth and Simmer: Add your broth of choice along with water as needed. Bring to a boil then reduce heat to let it simmer gently for about 20 minutes.

Cook Pasta Separately: Boil your chosen pasta according to package instructions until al dente. Drain and set aside—it prevents sogginess later.

Mingle Ingredients Together: Once the soup has simmered nicely, add cooked pasta into the pot along with fresh herbs. Stir gently until combined—this is where the magic happens!

Serve Hot with Parmesan Cheese: Ladle generous servings into bowls and sprinkle freshly grated Parmesan on top before diving into this comforting goodness!

Now that you have mastered this delightful Italian Sausage Pasta Soup recipe, gather your loved ones around for a heartwarming meal that promises laughter, joy, and second helpings!

You Must Know

This Italian sausage pasta soup is a comforting, hearty dish that packs flavor and warmth
The aromas of garlic and spices waft through the kitchen, making it impossible to resist
With just one pot, you can create a meal that feels like a hug in a bowl

Perfecting the Cooking Process

Start by browning the Italian sausage, then sauté vegetables before adding broth and pasta for even flavors.

Add Your Touch

Feel free to swap in your favorite vegetables or use a different type of pasta to personalize your soup.

Storing & Reheating

Store leftover soup in an airtight container; reheat on the stovetop for best results without losing texture.

Chef's Helpful Tips

To enhance this delicious Italian sausage pasta soup, remember that using fresh herbs elevates flavor significantly
Avoid overcooking pasta to maintain its perfect al dente texture
Always taste before serving; a pinch of salt or dash of pepper can make all the difference

Sharing this recipe with friends led to a fun dinner party where everyone raved about their new favorite soup. Their laughter and compliments truly warmed my heart!

FAQ

What type of pasta works best in Italian sausage pasta soup?

Short pastas like ditalini or elbow macaroni hold up well and absorb flavors.

Can I use ground turkey instead of Italian sausage?

Yes, ground turkey is a great lean alternative with added seasonings for flavor.

How can I make this soup vegetarian?

Substitute Italian sausage with plant-based options and add extra veggies for depth.

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