There’s something truly magical about the first bite of a Slutty Brownie. Imagine a luscious layer of cookie dough, a creamy layer of fudge, and a rich brownie all wrapped up in one decadent treat. The aroma wafts through the kitchen, teasing your senses and promising an indulgent journey that will make you forget about your diet (sorry, not sorry).
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What makes Slutty Brownies special?
- Can I freeze Slutty Brownies?
- How do I know when they are done baking?
- 📖 Recipe Card
This recipe is not just food; it’s an experience. Whether it’s a rainy afternoon or a cozy gathering with friends, these Slutty Brownies are bound to make you the star of the show. sweet and savory grilled cheese Just wait until your loved ones take their first bite; their faces will light up like it’s Christmas morning!
Why You'll Love This Recipe
- These Slutty Brownies are incredibly easy to prepare, making them perfect for any skill level
- Each layer brings its own delightful flavor, ensuring a taste explosion in every bite
- The visual appeal is off the charts, with layers that showcase gooey chocolate goodness
- These brownies are versatile enough for parties, bake sales, or just indulging yourself any day of the week
I once baked these Slutty Brownies for a family reunion, and let me tell you—their disappearance was quicker than you can say “chocolate overload!” romantic dinner ideas.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Brownie Mix: Use your favorite boxed mix; it saves time and still delivers great flavor.
- Cookie Dough: Store-bought works wonders here; choose chocolate chip for that classic flavor.
- Chocolate Chips: Semi-sweet chips melt beautifully and create that gooey texture we crave.
- Eggs: Fresh eggs bind everything together and add richness; opt for large eggs for best results.
- Butter: Use unsalted butter for better control over the sweetness in your brownies.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish with nonstick spray to ensure nothing sticks.
Prepare Your Brownie Base: In a medium bowl, mix the brownie mix according to package instructions. This usually includes eggs, butter, and water. Stir until smooth.
Spread the Brownie Batter: Pour half of the brownie batter into the prepared baking dish. Spread evenly using a spatula, ensuring every corner is covered.
Add Cookie Dough Layer: Plop spoonfuls of cookie dough on top of the brownie base. Don’t worry about spreading it out perfectly; it’ll spread while baking.
Pour Remaining Brownie Batter: Carefully pour the remaining brownie batter over the cookie dough layer. Use a spatula to spread it evenly without disturbing the cookie dough below.
Add Chocolate Chips on Top: Sprinkle chocolate chips generously over the surface for added richness and visual appeal before sending them off to bake.
Bake in preheated oven for 30-35 minutes or until a toothpick inserted comes out with moist crumbs but no wet batter attached. Allow cooling completely before cutting into squares—if you can resist them that long!
Enjoy your Slutty Brownies warm or chilled; they are delicious either way! seasonal harvest bowls.
You Must Know
- Slutty Brownies are an indulgent treat combining brownies, cookie dough, and Oreos
- The rich layers create a delightful texture that satisfies every sweet tooth
- Perfect for parties or a cozy night in, they are as fun to make as they are to eat!
Perfecting the Cooking Process
To achieve perfect Slutty Brownies, start by baking the brownie layer first. Once it cools slightly, you can spread the cookie dough on top and add Oreos before final baking. For more inspiration, check out this crispy chewy brownie cupcakes recipe.
Add Your Touch
Feel free to mix in chocolate chips or nuts into the cookie dough for added texture. You could also experiment with flavored Oreos for a unique twist on this classic recipe. classic apple cake.
Storing & Reheating
Store leftover Slutty Brownies in an airtight container at room temperature for up to three days. For reheating, microwave individual pieces for about 10-15 seconds to soften them up.
Chef's Helpful Tips
- To ensure gooey perfection, don’t overbake the brownies; they should be slightly underbaked in the center
- Allow them to cool completely before cutting to maintain their structure
- Experiment with different cookie flavors to find your favorite combination!
Making these Slutty Brownies has turned into a family tradition; my kids love helping layer everything, and their laughter fills the kitchen.
FAQ
What makes Slutty Brownies special?
The combination of brownies, cookie dough, and Oreos creates a unique dessert experience.
Can I freeze Slutty Brownies?
Yes, you can freeze them for up to three months; just thaw before serving.
How do I know when they are done baking?
Check if the edges are set while the center remains slightly soft for perfect gooeyness.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Decadent Slutty Brownies
- Total Time: 50 minutes
- Yield: 12 servings 1x
Description
Indulge in the ultimate dessert experience with these Slutty Brownies, featuring layers of rich brownie, gooey cookie dough, and irresistible chocolate chips. Perfect for any occasion, these brownies promise to delight your taste buds and impress your friends and family. Whether enjoyed warm or chilled, each bite is a heavenly combination of textures and flavors that will leave you craving more.
Ingredients
- 1 box (18.3 oz) brownie mix
- 1 cup (8 oz) chocolate chip cookie dough (store-bought)
- 1 cup (6 oz) semi-sweet chocolate chips
- 2 large eggs
- 1/2 cup (1 stick) unsalted butter
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a medium bowl, prepare the brownie mix according to package instructions using eggs, butter, and water until smooth.
- Pour half of the brownie batter into the prepared dish, spreading evenly.
- Add spoonfuls of cookie dough on top of the brownie base; it doesn’t need to be perfect.
- Carefully pour the remaining brownie batter over the cookie dough layer, smoothing it out without disturbing the dough.
- Sprinkle chocolate chips generously on top.
- Bake for 30-35 minutes or until a toothpick inserted comes out with moist crumbs. Allow cooling completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
