Irresistible Crock Pot Brown Sugar Pineapple Ham Recipe

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by deliciouscorner

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When you think of a dish that combines sweet and savory in one delightful bite, Crock Pot Brown Sugar Pineapple Ham comes to mind. Picture this: a beautifully glazed ham that glistens under the light, its aroma wafting through your kitchen like an inviting hug. Crockpot sweet chili meatballs The sweet notes of brown sugar and tangy pineapple create a flavor explosion that makes dinner feel like a celebration.

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As you slice into this succulent ham, the juices run down, promising a taste experience you won’t forget. This dish is perfect for family gatherings, holiday feasts, or even just a Tuesday night when you want to treat yourself (because why not?). Trust me; your taste buds are about to embark on a delightful journey!

Why You'll Love This Recipe

  • The ease of preparation means you can focus on spending time with loved ones
  • The harmonious blend of flavors creates an unforgettable meal
  • Visually stunning, this ham will be the centerpiece at any gathering
  • Versatile enough for holidays or casual dinners alike, it’s sure to impress

I still remember the first time I made Crock Pot Brown Sugar Pineapple Ham for my family. Cuban black beans for a side Their faces lit up as they took their first bites—it was pure bliss.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Bone-In Ham: A good-sized bone-in ham offers rich flavor and tenderness; aim for around 8-10 pounds for a satisfying feast.

  • Brown Sugar: Opt for packed brown sugar to create that irresistible caramelization; it’s the secret to the glaze!

  • Pineapple Chunks: Fresh or canned works; if using canned, go for those packed in juice for extra sweetness.

  • Pineapple Juice: Use 100% juice to enhance the tropical notes and keep everything moist during cooking.

  • Ground Cloves: A pinch adds warmth and depth; too much can overpower, so use sparingly.

  • Mustard (Dijon or Yellow): Adds a tangy kick that balances out the sweetness beautifully—don’t skip it!

The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this Honey Chipotle Tacos recipe recipe.

Let’s Make it together

Prepare Your Crock Pot: First things first, grab your trusty crock pot and place it on a clean counter away from curious hands and pets.

Mix the Glaze: In a bowl, combine brown sugar, mustard, ground cloves, and pineapple juice until smooth. carrot pineapple cake for dessert This sweet concoction will become your glaze.

Add the Ham: Carefully place your ham in the crock pot and pour half of the glaze over it. Make sure every crevice gets some love for maximum flavor.

Add Pineapple Chunks: Scatter pineapple chunks around and on top of the ham; they’ll soak up all that deliciousness as they cook.

Cook Low and Slow: Cover and set your crock pot on low for about 6-8 hours. Wait until your home fills with mouthwatering aromas—patience is key here! For more inspiration, check out this Slow Cooker BBQ Ribs recipe.

Glaze Time!: About 30 minutes before serving, brush on the remaining glaze over the ham. Let it cook uncovered to achieve that glossy finish we all love.

Enjoy creating memories with this delicious Crock Pot Brown Sugar Pineapple Ham!

You Must Know

  • The key to a fantastic Crock Pot Brown Sugar Pineapple Ham is patience
  • Letting it cook low and slow elevates the flavors
  • The sweet aroma fills your home, making everyone wonder what delicious meal awaits
  • It’s perfect for holidays and family gatherings!

Perfecting the Cooking Process

Layer your ingredients thoughtfully: start with the ham, add brown sugar and pineapple last. This ensures even flavor distribution while keeping the glaze intact throughout cooking.

Serving and storing

Add Your Touch

Feel free to swap out brown sugar for honey or maple syrup for a unique twist. Adding cloves can also enhance the flavor profile if you want to spice things up.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to five days. Reheat gently in the oven or microwave to maintain moisture and flavor.

Chef's Helpful Tips

  • Always score the ham before adding glaze; this helps absorb flavors beautifully
  • Avoid adding too much liquid at once; it can dilute the sweetness of your glaze
  • Lastly, let it rest before slicing for juiciness!

The first time I made this dish, my friends couldn’t stop raving about it! They even asked for seconds, which is always a win in my book.

FAQ

How long should I cook the ham in the crock pot?

Cook on low for 6 to 8 hours for best results.

Can I use fresh pineapple instead of canned?

Absolutely! Fresh pineapple adds a delightful freshness to your dish.

What can I serve with Crock Pot Brown Sugar Pineapple Ham?

Pair it with roasted vegetables or creamy mashed potatoes for a complete meal. creamy garlic sweet potato mash.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Crock Pot Brown Sugar Pineapple Ham


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  • Author: deleciouscorner
  • Total Time: 0 hours
  • Yield: About 10 servings 1x

Description

Crock Pot Brown Sugar Pineapple Ham is a sweet and savory delight that transforms any meal into a celebration. With its beautifully glazed exterior and rich, tender meat, this dish blends the tropical sweetness of pineapple with the warm notes of brown sugar, making it perfect for family gatherings or special occasions. Let your slow cooker do the work while you enjoy the tantalizing aroma filling your home. Get ready to impress your guests with this show-stopping centerpiece that’s as easy to prepare as it is delicious.


Ingredients

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  • 810 lb bone-in ham
  • 1 cup packed brown sugar
  • 1 can (20 oz) pineapple chunks in juice
  • 1 cup pineapple juice (100% pure)
  • 1 tsp ground cloves
  • 2 tbsp Dijon mustard

Instructions

  1. Prepare your crock pot by placing it on a clean counter.
  2. In a bowl, mix brown sugar, mustard, ground cloves, and pineapple juice until smooth.
  3. Place the ham in the crock pot and pour half of the glaze over it.
  4. Scatter pineapple chunks around and on top of the ham.
  5. Cover and set the crock pot on low for 6-8 hours.
  6. Brush remaining glaze over the ham 30 minutes before serving and cook uncovered.
  • Prep Time: 15 minutes
  • Cook Time: 6 to 8 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (113g)
  • Calories: 310
  • Sugar: 21g
  • Sodium: 890mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 0g
  • Protein: 18g
  • Cholesterol: 70mg

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