Irresistible Ham and Cheese Sliders: Comfort Food Delight

When you think of comfort food, what comes to mind? For me, it’s those gooey, delightful Ham and Cheese Sliders. Picture this: soft, buttery rolls stuffed with savory ham and melty cheese, all baked to golden perfection. delicious potato corn chowder Buffalo chicken slider recipe The aroma wafting through your kitchen is enough to make anyone weak in the knees.

this …

These sliders are not just a meal; they are a celebration of flavors that transport you back to family gatherings where laughter fills the air and everyone is happy. Perfect for game day or a cozy movie night, these sliders promise a delightful flavor experience that will have your taste buds doing the cha-cha.

I still remember the first time I made these sliders for my friends. Their eyes lit up as they took the first bite—an unforgettable moment filled with cheesy bliss!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Hawaiian Rolls: These sweet rolls are soft and perfect for holding all the cheesy goodness inside. sweet chili meatballs.

• Deli Ham: Use your favorite ham—smoked or honey-glazed works wonders for flavor.

• Swiss Cheese: This cheese melts beautifully and adds a nutty flavor that pairs perfectly with ham.

• Butter: Melted butter brushed on top adds richness and helps create a golden crust.

• Garlic Powder: A sprinkle of garlic powder enhances the flavor without overpowering it.

• Dijon Mustard: Adds a zesty kick that balances the sweetness of the rolls and ham.

• Poppy Seeds: Optional but recommended for an extra crunch and visual appeal.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). This ensures even baking for our sliders. For more inspiration, check out this homemade crescent rolls recipe.

Prepare the Baking Dish: Lightly grease a 9×13-inch baking dish with cooking spray or butter to prevent sticking.

Assemble the Sliders: Slice the Hawaiian rolls in half horizontally without separating them entirely. Layer slices of ham followed by Swiss cheese on the bottom half.

Mix Butter & Seasonings: In a small bowl, combine melted butter, Dijon mustard, garlic powder, and poppy seeds. garlic butter beef bites Brush this mixture generously over the tops of the assembled sliders.

Bake Until Golden Brown: Cover with foil and bake in your preheated oven for 15 minutes. Remove foil and bake an additional 10 minutes until golden brown and bubbly.

Serve Warm & Enjoy!: Let cool slightly before slicing into individual sliders. Serve warm and watch them disappear like magic!

Enjoy crafting these sensational Ham and Cheese Sliders! They are bound to be a hit at every gathering or just because you deserve something delicious today! For more inspiration, check out this green bean almondine recipe.

Perfecting the Cooking Process

Start by preheating your oven to 350°F. Assemble your sliders on a baking sheet, then brush them with melted butter before baking until golden brown and crispy.

Add Your Touch

Feel free to swap out the ham for turkey or add some sautéed onions for extra flavor. A sprinkle of poppy seeds on top can also elevate the taste!

Storing & Reheating

Store leftover sliders in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through for best results.

Sharing these sliders with friends during game night was unforgettable; we devoured them within minutes, leaving behind only crumbs and happy memories!

FAQ

Can I use different types of cheese for Ham and Cheese Sliders?

Absolutely! Swiss, provolone, or cheddar all work wonderfully for these sliders.

How do I make my Ham and Cheese Sliders more flavorful?

Adding seasonings like garlic powder or onion powder enhances the flavor significantly.

Can I prepare Ham and Cheese Sliders ahead of time?

Yes, assemble them a few hours in advance, then bake just before serving!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Ham and Cheese Sliders

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: deleciouscorner
• Total Time: 35 minutes
• Yield: Serves 12 sliders 1x

Print Recipe

Pin Recipe

Description

Ham and Cheese Sliders are the ultimate comfort food, featuring soft Hawaiian rolls stuffed with savory deli ham and melted Swiss cheese. Baked to golden perfection and brushed with a buttery garlic Dijon mixture, these sliders are a crowd-pleaser perfect for game day, movie nights, or family gatherings. Quick and easy to prepare, they promise deliciousness in every bite!

---

Ingredients

Scale 1x2x3x

• 12 Hawaiian rolls
• 12 slices deli ham
• 12 slices Swiss cheese
• 1/2 cup unsalted butter, melted
• 2 tbsp Dijon mustard
• 1 tsp garlic powder
• 2 tbsp poppy seeds (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat your oven to 350°F (175°C).
2. Lightly grease a 9×13-inch baking dish.
3. Slice the Hawaiian rolls in half horizontally without separating them.
4. Layer ham and Swiss cheese on the bottom half of the rolls.
5. In a small bowl, mix melted butter, Dijon mustard, garlic powder, and poppy seeds. Brush this mixture over the tops of the sliders.
6. Cover with foil and bake for 15 minutes. Remove foil and bake for an additional 10 minutes until golden brown.
7. Let cool slightly before slicing into individual sliders and serve warm.

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slider (90g)
• Calories: 210
• Sugar: 3g
• Sodium: 500mg
• Fat: 11g
• Saturated Fat: 6g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 19g
• Fiber: 1g
• Protein: 8g
• Cholesterol: 30mg