Irresistible Marry Me Chicken Recipe for Romantic Dinners

The aroma of Marry Me Chicken fills the kitchen, wrapping you in a warm embrace. With its creamy sauce and succulent chicken, this dish promises to sweep you off your feet. delicious chicken pitas with tzatziki It’s as if every bite whispers sweet nothings, making it impossible not to fall head over heels.

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Picture this: a cozy dinner with your loved ones, laughter echoing in the air as they savor each forkful. Marry Me Chicken is not just a meal; it’s the secret ingredient for memorable moments that linger long after the last bite. comforting chicken noodle stew.

I remember the first time I made Marry Me Chicken; my partner’s eyes lit up like fireworks on New Year’s Eve. It was love at first taste!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust based on how many people you’re feeding.
• Fresh Garlic: Choose firm cloves for the best flavor; no one likes mushy garlic.
• Heavy Cream: This gives the sauce its luxurious texture; don’t skimp here!
• Dried Basil: Adds a lovely aromatic quality; fresh basil works too if you have it on hand.
• Parmesan Cheese: Grate it fresh for optimal flavor; pre-grated can’t compete with fresh.
• Chicken Broth: Use low-sodium broth to control salt levels and enhance flavor.
• Olive Oil: Extra virgin olive oil offers depth; avoid using any oil that lacks flavor.
• Salt and Pepper: Essential seasoning that brings everything together; don’t forget these staples!

The full ingredients list, including measurements, is provided in the recipe card directly below. tasty crab cakes recipe.

Let’s Make it Together

Preheat Your Oven: Start by preheating your oven to 400°F (200°C). While it’s heating up, grab your favorite baking dish and give it a light spray with nonstick cooking spray.

Sear the Chicken: In a large skillet over medium heat, add olive oil. Once shimmering, place chicken breasts seasoned with salt and pepper in the pan. Sear until golden brown on both sides—about 5 minutes each side.

Add Garlic and Herbs: When chicken is beautifully browned, sprinkle minced garlic over it and add dried basil. Stir until fragrant—this should take about 30 seconds. You want those aromas dancing around your kitchen!

Create the Sauce: Pour in chicken broth and heavy cream into your skillet. Scrape up any brown bits from searing—that’s where all the flavor lives! Mix well and let simmer for 3-5 minutes until slightly thickened.

Add Cheese and Bake: Stir grated Parmesan into your creamy sauce until melted and smooth. Transfer everything into your prepared baking dish and pop it into the oven! Bake for about 20-25 minutes until chicken is cooked through.

Serve with Love!: Pull out that gorgeous baking dish from the oven! Let rest for a few minutes before serving. Garnish with fresh basil if desired—because we eat with our eyes too!

And there you have it—Marry Me Chicken! A delectable dish sure to charm anyone fortunate enough to share a meal with you. Enjoy every cheesy morsel!

Perfecting the Cooking Process

Start by searing the chicken until golden brown, then prepare the creamy sauce while it cooks through to juicy perfection.

Add Your Touch

Feel free to swap out herbs or add sun-dried tomatoes for a unique twist. Personalize it to match your taste!

Storing & Reheating

Store leftovers in airtight containers in the fridge for up to four days. Reheat gently on the stovetop to preserve the creamy texture.

Creating this dish reminds me of that time I made it for my friends’ dinner party. They declared it “wedding-worthy,” and I almost believed them when they suggested I should start my own catering business!

FAQ

What is Marry Me Chicken?

Marry Me Chicken is a creamy chicken dish that’s perfect for impressing guests or loved ones. For more inspiration, check out this creamy chicken Marsala pasta recipe.

Can I make Marry Me Chicken ahead of time?

Absolutely! Prepare it a day in advance for even richer flavors. rich peanut Greek moussaka.

What sides pair well with Marry Me Chicken?

Serve it with pasta, rice, or crusty bread to soak up the delicious sauce.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Marry Me Chicken

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• Author: deleciouscorner
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Marry Me Chicken is an irresistible dish that combines succulent, seared chicken breasts with a creamy, flavorful sauce. This delightful recipe will elevate any dinner occasion, leaving your loved ones enchanted with every bite. Perfect for weeknight meals or special gatherings, Marry Me Chicken is easy to prepare and pairs beautifully with pasta, rice, or fresh vegetables.

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Ingredients

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• 4 boneless, skinless chicken breasts
• 3 cloves fresh garlic, minced
• 1 cup heavy cream
• 2 tsp dried basil (or 1/4 cup fresh basil)
• 1/2 cup grated Parmesan cheese
• 1 cup low-sodium chicken broth
• 2 tbsp extra virgin olive oil
• Salt and pepper to taste

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Instructions

1. Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
2. In a large skillet over medium heat, add olive oil. Season the chicken breasts with salt and pepper, then sear in the skillet until golden brown (about 5 minutes per side).
3. Add minced garlic and dried basil, stirring until fragrant (about 30 seconds).
4. Pour in the chicken broth and heavy cream; scrape up any browned bits from the pan. Let simmer for 3-5 minutes until slightly thickened.
5. Stir in grated Parmesan cheese until melted and smooth. Transfer the mixture to the baking dish and bake for 20-25 minutes until the chicken is cooked through.
6. Let rest for a few minutes before serving; garnish with fresh basil if desired.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 chicken breast with sauce (200g)
• Calories: 520
• Sugar: 2g
• Sodium: 650mg
• Fat: 38g
• Saturated Fat: 19g
• Unsaturated Fat: 18g
• Trans Fat: 0g
• Carbohydrates: 7g
• Fiber: 0g
• Protein: 42g
• Cholesterol: 155mg