Description
Melt-in-Your-Mouth Garlic Parmesan is a creamy, buttery dish that combines rich flavors for an unforgettable culinary experience. Perfect for any occasion, it’s sure to impress your guests.
Ingredients
Scale
- 4 cloves fresh garlic
- 1 stick unsalted butter (113g)
- 1 cup grated Parmesan cheese (100g)
- 1 teaspoon Italian seasoning
- 8 oz pasta or crusty bread
Instructions
- Mince the garlic and grate the Parmesan cheese.
- In a medium saucepan over medium heat, melt the butter until bubbly but not browned.
- Add minced garlic and sauté for 1-2 minutes until fragrant.
- Stir in grated Parmesan cheese and Italian seasoning until melted and combined.
- Toss with freshly cooked pasta or spread over warm bread.
- Garnish with parsley or additional cheese if desired, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 485
- Sugar: 1g
- Sodium: 570mg
- Fat: 36g
- Saturated Fat: 21g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 85mg