Irresistible Chocolate Covered Strawberry Turkeys Recipe

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by deliciouscorner

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Chocolate Covered Strawberry Turkeys are the whimsical treat that brings joy to any festive gathering. Imagine biting into a sweet, juicy strawberry, covered in rich chocolate, and decorated like a quirky turkey. strawberry crunch cookies The delightful combination of textures—smooth chocolate, fresh fruit, and a playful presentation—makes these treats an instant hit at family gatherings or holiday parties. pumpkin snickerdoodle cookies smores cookies recipe

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I remember the first time I made Chocolate Covered Strawberry Turkeys for Thanksgiving; my family was utterly confused yet amused. They were expecting the usual pumpkin pie but instead got these adorable, edible turkeys that made everyone smile. strawberry chocolate cake The laughter around the table was contagious as we dived into these sweet creations that perfectly captured the spirit of celebration.

Why You'll Love This Recipe

  • These Chocolate Covered Strawberry Turkeys are not only easy to make but also incredibly fun to decorate
  • Their delightful flavors will have everyone asking for seconds, and their charming appearance makes them an eye-catching centerpiece for any occasion
  • Plus, they are versatile enough to fit into various themes beyond Thanksgiving!

Every time I make these delightful turkeys, my friends can’t help but giggle and ask for more.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Fresh Strawberries: Choose plump, ripe strawberries for the best flavor and texture.

  • Chocolate Chips: Semi-sweet chocolate chips melt beautifully and offer a rich flavor.

  • Colorful Candy Corn: Perfect for the turkey’s beak and feet, adding a playful touch!

  • Mini Pretzels: Use pretzel twists for wings; they add crunch and a fun shape.

  • Candy Eyes: These adorable little details bring your turkey to life!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Strawberries: Wash your strawberries gently under cool water. Pat them dry with a paper towel to remove excess moisture; this helps the chocolate stick better.

Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals at medium power until smooth. Stir in between heating sessions until completely melted.

Dip the Strawberries: Hold each strawberry by its green stem and dip it into the melted chocolate. Swirl it around until it’s fully coated and let any excess drip back into the bowl.

Add Your Turkey Features: While the chocolate is still warm, quickly place two candy eyes on top of each strawberry. Then attach a piece of candy corn for the beak and two mini pretzels on each side for wings.

Chill Until Set: Place your decorated strawberries on wax paper or a baking sheet lined with parchment paper. Refrigerate them for about 30 minutes until the chocolate has set completely. For more inspiration, check out this banana bread recipe recipe.

With these simple steps, you’ll create a tray full of delightful Chocolate Covered Strawberry Turkeys that will wow your guests! Enjoy these sweet treats while cherishing those moments filled with laughter and love! For more inspiration, check out this double chocolate cinnamon rolls recipe.

You Must Know

  • These Chocolate Covered Strawberry Turkeys are not just adorable; they taste divine!
  • The rich chocolate paired with sweet strawberries creates a delightful treat perfect for any festive occasion
  • Plus, they’re quick to make, ensuring you won’t be stuck in the kitchen all day

Perfecting the Cooking Process

To create these delightful treats efficiently, melt the chocolate first, then dip strawberries while cooling in the fridge. This ensures a smooth coating and sets quickly.

Serving and storing

Add Your Touch

Consider using white chocolate for a unique flavor twist or adding sprinkles for extra fun. You can even mix in flavored extracts to customize your chocolate.

Storing & Reheating

Store your Chocolate Covered Strawberry Turkeys in an airtight container in the refrigerator. They are best enjoyed within two days for optimal freshness.

Chef's Helpful Tips

  • To achieve that perfect glossy finish on your chocolate, ensure it’s tempered correctly to avoid dullness
  • Use fresh strawberries for the best flavor and texture
  • Don’t rush the cooling process; letting them set properly prevents messy bites

Creating these Chocolate Covered Strawberry Turkeys was a hit at last year’s Thanksgiving when my family couldn’t stop raving about how cute they looked and how delicious they tasted!

FAQ

Can I use different types of chocolate?

Yes, feel free to use dark, milk, or white chocolate based on your preference.

How long do these treats stay fresh?

These Chocolate Covered Strawberry Turkeys are best enjoyed within two days for maximum freshness.

Can I add decorations to my turkeys?

Absolutely! Use sprinkles or edible glitter for a festive touch that kids will love.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Chocolate Covered Strawberry Turkeys


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  • Author: deleciouscorner
  • Total Time: 20 minutes
  • Yield: Approximately 15 servings 1x

Description

Chocolate Covered Strawberry Turkeys are a festive and whimsical treat that will delight guests at any celebration. These adorable creations combine juicy strawberries with luscious melted chocolate, creating an eye-catching dessert that’s both delicious and fun to make. With their charming presentation, they’re sure to be the highlight of your holiday gatherings. Perfect for Thanksgiving, these treats bring joy and laughter to the table, making them a must-try!


Ingredients

Scale
  • 1 pound fresh strawberries (about 1520 berries)
  • 1 cup semi-sweet chocolate chips
  • 15 pieces colorful candy corn
  • 15 mini pretzels (twists)
  • 30 candy eyes

Instructions

  1. Wash and pat dry the strawberries to remove excess moisture.
  2. Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Dip each strawberry into the melted chocolate, ensuring full coverage, then let excess chocolate drip off.
  4. While still warm, attach two candy eyes on each strawberry, add a piece of candy corn for the beak, and place two pretzels on each side for wings.
  5. Refrigerate decorated strawberries on wax paper or parchment-lined baking sheet for about 30 minutes until set.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 85
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

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