Irresistible Cinnamon Roll Dessert Pizza Recipe Delight

Cinnamon Roll Dessert Pizza is a delightful fusion of sweet and savory that will make your taste buds sing. Imagine biting into a warm, gooey pizza crust topped with luscious cinnamon swirls, creamy frosting, and a sprinkle of sugary goodness. strawberry crunch cookies delicious s’mores cookies It’s like a party in your mouth, and everyone is invited! pumpkin snickerdoodle cookies.

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Growing up, my kitchen always smelled like a cozy bakery, especially on Sunday mornings. My grandma would whip up her famous cinnamon rolls while I danced around the kitchen, trying not to drool. This Cinnamon Roll Dessert Pizza brings back those cherished memories while adding a fun twist perfect for any gathering or lazy weekend brunch. For more inspiration, check out this delicious apple pie bars recipe.

I once made this for a family gathering, and let me tell you, the kids went wild!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Pizza Dough: Use store-bought dough for convenience or try homemade if you’re feeling adventurous!
• Cinnamon Sugar Mixture: Combine equal parts sugar and ground cinnamon for that classic sweet flavor.
• Butter: Go for unsalted butter so you can control the saltiness.
• Vanilla Frosting: Pre-made frosting works great here; it saves time and adds creaminess.
• Optional Toppings: Add nuts, chocolate chips, or fresh fruits to personalize your dessert pizza. rich chocolate coffee cake.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Dough: Preheat your oven to 425°F (220°C). Roll out your pizza dough on a floured surface until it’s about 12 inches in diameter.

Create Cinnamon Filling: Melt 1/4 cup butter in a bowl and mix it with 1/2 cup sugar and 2 tablespoons of cinnamon until well combined.

Spread the Goodness: Brush the dough generously with the cinnamon filling mixture using a pastry brush for even coverage.

Bake It Up: Place the dough on a greased baking sheet and bake for 12-15 minutes until golden brown and aromatic.

Add Frosting Fun: Once cooled slightly, drizzle vanilla frosting all over your warm dessert pizza while it’s still soft so it melts into all those cinnamon swirls.

Garnish & Serve!: Top with any optional ingredients like nuts or chocolate chips before slicing into wedges. Enjoy warm and watch it vanish!

Each bite of this Cinnamon Roll Dessert Pizza promises an explosion of flavors that will have you begging for seconds. Perfect for brunch parties or simply indulging yourself after a long day!

Perfecting the Cooking Process

Start by preheating your oven to 375°F. Prepare the dough first, then assemble toppings while it rises. Bake until golden brown for the best texture and flavor.

Add Your Touch

Consider adding nuts like walnuts or pecans for crunch, or drizzle caramel sauce over the top for extra sweetness. You can also swap cream cheese frosting with vanilla glaze if you’re feeling adventurous.

Storing & Reheating

Store leftover cinnamon roll dessert pizza in an airtight container at room temperature for up to two days. Reheat individual slices in the microwave for 10-15 seconds or enjoy cold for a unique treat.

Creating this dessert pizza became a family favorite after my sister declared it “pizza night,” and I showed up with this sweet surprise! The look on their faces was priceless.

FAQ

What is a cinnamon roll dessert pizza?

A cinnamon roll dessert pizza combines classic cinnamon rolls with pizza dough for a unique treat. For more inspiration, check out this Thanksgiving crescent ring recipe.

Can I make this dessert pizza ahead of time?

Yes, you can prepare it ahead and bake just before serving for best results.

What toppings work well with cinnamon roll dessert pizza?

You can experiment with fruits, chocolate chips, or different frostings to customize your pizza!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Cinnamon Roll Dessert Pizza

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• Author: deleciouscorner
• Total Time: 30 minutes
• Yield: 8 servings 1x

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Description

Cinnamon Roll Dessert Pizza combines the beloved flavors of classic cinnamon rolls with a fun pizza twist. Imagine warm, gooey dough swirled with sweet cinnamon sugar and topped with creamy frosting – it’s the perfect treat for brunch or dessert! This easy recipe is customizable, making it ideal for any occasion. Whether you’re reminiscing about childhood memories or creating new ones, this delightful dessert will have everyone coming back for more.

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Ingredients

Scale 1x2x3x

• 1 lb pizza dough (store-bought or homemade)
• 1/2 cup granulated sugar
• 2 tbsp ground cinnamon
• 1/4 cup unsalted butter, melted
• 1/2 cup vanilla frosting (store-bought)
• Optional toppings: nuts, chocolate chips, or fresh fruits

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Instructions

1. Preheat oven to 425°F (220°C). Roll out pizza dough on a floured surface to a 12-inch diameter.
2. In a bowl, mix melted butter, sugar, and cinnamon until combined. Brush the mixture over the rolled-out dough.
3. Bake on a greased baking sheet for 12-15 minutes until golden brown.
4. Once slightly cooled, drizzle vanilla frosting over the warm pizza and add your favorite toppings.
5. Slice into wedges and serve warm.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice
• Calories: 210
• Sugar: 10g
• Sodium: 150mg
• Fat: 8g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 32g
• Fiber: 0g
• Protein: 3g
• Cholesterol: 20mg