There’s nothing quite like the smell of warm cinnamon rolls wafting through your kitchen, especially when they come from an air fryer. Picture this: golden, gooey rolls topped with sweet icing, calling you to indulge. nostalgic s’mores cookies Now imagine making these Easy Air Fryer Cinnamon Rolls (From a Can!) in just a few minutes. pumpkin snickerdoodle cookies Can you feel your taste buds tingling yet?
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- Can I use homemade dough instead of canned?
- How do I prevent cinnamon rolls from sticking?
- Can I freeze the cooked cinnamon rolls?
- 📖 Recipe Card
If you ever need a quick breakfast or a delightful snack for unexpected guests, these cinnamon rolls are your best friend. They’re fluffy, melt-in-your-mouth delicious, and make any morning feel like a special occasion. Let’s dive into this recipe that promises to make your kitchen smell as heavenly as a bakery! For more inspiration, check out this Cranberry Shortbread Bars recipe.
Why You'll Love This Recipe
- These Easy Air Fryer Cinnamon Rolls are incredibly simple to prepare and come together in no time
- The rich flavors and soft textures will please everyone at the table
- Their beautiful golden finish makes them irresistible and perfect for brunch gatherings
- Enjoy them fresh out of the air fryer or customize with your favorite toppings!
The first time I made these cinnamon rolls, my kids thought I was some kind of wizard in the kitchen—never mind the fact that I simply popped open a can. Their delighted faces were priceless!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Canned Cinnamon Roll Dough: Go for your favorite brand; they all work wonders here.
Butter: Use melted butter for brushing on top—this adds richness and helps the icing stick later.
Cinnamon Sugar: You can buy it pre-made or mix sugar with ground cinnamon for extra flavor.
Vanilla Icing: Most canned dough comes with icing; if not, store-bought works great too.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare Your Air Fryer: Preheat your air fryer to 330°F (165°C). This ensures even cooking and helps those rolls rise beautifully.
Open the Canned Dough: Carefully pop open the can of dough—it’s like unwrapping a present! Roll out each piece onto a flat surface.
Melt Butter and Sprinkle Cinnamon Sugar: Brush melted butter over each roll and sprinkle generously with cinnamon sugar. Get ready for aromatic magic!
Roll Them Up: Starting from one end, roll up each dough piece tightly into its original shape. Pinch the ends to seal them well; we want no escaping sweetness.
Air Fry Those Rolls: Place the rolls in your air fryer basket without overcrowding. Cook them at 330°F (165°C) for about 8-10 minutes until golden brown and utterly irresistible.
Add Icing and Enjoy!: Once cooked, drizzle vanilla icing over those warm rolls and dig in while they’re still fresh! The gooey goodness is waiting for you.
These steps will lead you to cinnamon roll nirvana before you know it!
With just a little prep time and minimal effort, you’ll have hot, fluffy cinnamon rolls ready to impress anyone who dares enter your kitchen. Don’t forget to savor every bite because once they’re gone, you’ll be left wanting more!
You Must Know
- Easy Air Fryer Cinnamon Rolls (From a Can!) are your go-to for a quick, sweet treat
- With just a few ingredients, you can whip up warm, gooey rolls that smell heavenly
- Perfect for lazy weekends or surprise guests, these treats are sure to impress everyone!
Perfecting the Cooking Process
Start by preheating your air fryer to 350°F (175°C). Arrange the cinnamon rolls in a single layer, leaving space for expansion. Cook them for about 8-10 minutes, flipping halfway through for even cooking and optimal fluffiness.
Add Your Touch
Feel free to sprinkle some extra cinnamon or nutmeg before cooking for added flavor. Drizzle with maple syrup or top with nuts after baking for an irresistible twist on this classic delight. For more inspiration, check out this Oatmeal Chocolate Chip Cookie recipe.
Storing & Reheating
Store leftover cinnamon rolls in an airtight container at room temperature for up to two days. Reheat in the air fryer at 300°F (150°C) for about 3-5 minutes to regain that fresh-baked taste. delicious baked churro bites.
Chef's Helpful Tips
- </p>
- <p>Keep an eye on the cooking time; air fryers can vary in heat intensity
- Use parchment paper to prevent sticking and make cleanup easier. <a href="https://deliciouscorner.com/irresistible-strawberry-chocolate-cake-recipe-to-savor/">strawberry chocolate cake</a> Experiment with different frostings like cream cheese or chocolate for exciting variations.</p>
- <p>
Sharing my first experience with Easy Air Fryer Cinnamon Rolls is unforgettable! The aroma filled my kitchen, making my family think I had spent hours baking from scratch. They devoured them within minutes!
FAQ
Can I use homemade dough instead of canned?
Yes, but adjust cooking time based on your dough’s thickness and type.
How do I prevent cinnamon rolls from sticking?
Use parchment paper or lightly spray the basket with oil before adding rolls.
Can I freeze the cooked cinnamon rolls?
Yes, freeze them in an airtight container and reheat when ready to enjoy!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Easy Air Fryer Cinnamon Rolls (From a Can)
- Total Time: 15 minutes
- Yield: Makes 8 rolls 1x
Description
Easy Air Fryer Cinnamon Rolls (From a Can) deliver the warm, gooey goodness of freshly baked treats in just minutes. The delightful aroma of cinnamon and sugar fills your kitchen as these fluffy rolls cook to golden perfection. Perfect for a quick breakfast or an impromptu snack for guests, they are topped with sweet vanilla icing that makes each bite irresistibly delicious. Enjoy a bakery-quality experience right at home with minimal effort!
Ingredients
- 1 can cinnamon roll dough (8 rolls)
- 2 tbsp melted butter
- 2 tbsp cinnamon sugar (or mix 1 tbsp sugar + 1 tsp ground cinnamon)
- 1 packet vanilla icing (included with dough)
Instructions
- Preheat your air fryer to 330°F (165°C).
- Open the canned dough and roll out each piece on a flat surface.
- Brush melted butter over each roll and sprinkle generously with cinnamon sugar.
- Roll each piece back into its original shape and pinch the ends to seal.
- Place rolls in the air fryer basket, ensuring they are not overcrowded.
- Cook at 330°F (165°C) for 8-10 minutes until golden brown.
- Drizzle warm icing over the rolls and enjoy!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 8g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
