Irresistible Peppermint Oreo Balls for the Holidays

There’s something undeniably magical about the combination of peppermint and chocolate. Imagine biting into a cool, creamy Peppermint Oreo Ball that melts in your mouth, leaving you craving more. Sweet S’mores cookie pairing The sweet crunch of Oreo cookies mixed with smooth cream cheese and a hint of cool peppermint creates a flavor explosion that’s simply irresistible.

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Every holiday season, I whip up these delightful treats and watch as my family devours them faster than I can roll them out. Whether it’s Christmas parties or cozy movie nights, these Peppermint Oreo Balls are always a hit, leaving everyone asking for seconds—and sometimes thirds! For more inspiration, check out this Christmas Cookie Lasagna recipe.

I remember the first time I brought these to a family gathering; my cousin couldn’t stop raving about them, claiming they were “life-changing.”

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Oreo Cookies: Use regular Oreos for that classic flavor; double-stuffed adds extra creaminess if you’re feeling adventurous.

• Cream Cheese: Make sure it’s softened at room temperature for easy mixing; it binds everything together beautifully.

• Peppermint Extract: Choose pure extract to enhance the minty flavor without overpowering the chocolate.

• Chocolate Chips: Semi-sweet or dark chocolate works best; melt them down for a rich coating. Rich chocolate coffee cake.

• Candy Canes: Crush these for a festive sprinkle on top; they add both crunch and visual appeal.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Crush the Oreos: Start by placing the Oreos in a food processor. Pulse until they resemble fine crumbs—think sandy beach vibes but sweeter.

Mix with Cream Cheese: In a large bowl, combine the crushed Oreos with softened cream cheese and peppermint extract. Mix until fully incorporated; it should resemble thick cookie dough.

Form into Balls: Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter. Place them on a lined baking sheet.

Melt the Chocolate: In a microwave-safe bowl, melt your chocolate chips in short intervals—about 30 seconds each—stirring until smooth. Avoid burning those precious chips!

Dip and Decorate: Dip each ball into the melted chocolate using forks or toothpicks. Let excess chocolate drip off before placing them back on the sheet.

Add Candy Cane Sprinkles: While the chocolate is still warm and gooey, sprinkle crushed candy canes over each ball. Delightful strawberry crunch cookies This adds a festive touch and delightful crunch. Delicious pumpkin snickerdoodles.

Now all that’s left is to chill your Peppermint Oreo Balls in the fridge for at least 30 minutes so they can firm up beautifully before serving!

Perfecting the Cooking Process

Start by crushing the Oreos and mixing with cream cheese until smooth. Chill the mixture before rolling it into balls for easier handling and better texture.

Add Your Touch

Feel free to experiment! Swap out peppermint for other flavors like almond or add sprinkles for an extra festive touch.

Storing & Reheating

Store your peppermint Oreo balls in an airtight container in the fridge for up to two weeks. They’re best enjoyed chilled.

I remember making these peppermint Oreo balls for my family’s holiday gathering last year. They disappeared faster than I could say “Christmas spirit,” and everyone kept asking for the recipe! For more inspiration, check out this Christmas Snickerdoodles recipe recipe.

FAQ

Can I use different types of Oreos?

Absolutely! Try using peanut butter or lemon Oreos for a unique twist on flavor.

How do I keep my hands clean while rolling?

Dampen your hands slightly with water; this keeps the mixture from sticking too much.

Can I freeze peppermint Oreo balls?

Yes, they freeze beautifully! Just make sure they’re well-wrapped to avoid freezer burn.

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📖 Recipe Card

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Peppermint Oreo Balls

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• Author: deleciouscorner
• Total Time: 20 minutes
• Yield: Approximately 20 servings 1x

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Description

Indulge in the delightful fusion of peppermint and chocolate with these Peppermint Oreo Balls. Perfectly creamy and irresistibly crunchy, they are a holiday sensation that your family and friends will love. With every bite, experience the sweet crunch of Oreo cookies combined with smooth cream cheese and a refreshing hint of peppermint. Quick to prepare, these treats make an eye-catching addition to any dessert platter and are ideal for gifting or enjoying at home.

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Ingredients

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• 15 Oreo cookies, crushed
• 8 oz cream cheese, softened
• 1 tsp pure peppermint extract
• 1 cup semi-sweet chocolate chips
• 2 candy canes, crushed

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Instructions

1. Crush the Oreos in a food processor until fine crumbs form.
2. In a bowl, combine crushed Oreos, softened cream cheese, and peppermint extract; mix until smooth.
3. Roll the mixture into 1-inch balls and place them on a lined baking sheet.
4. Melt chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
5. Dip each ball in melted chocolate, allowing excess to drip off before placing back on the baking sheet.
6. While still warm, sprinkle crushed candy canes on top.
7. Chill in the fridge for at least 30 minutes before serving.

• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: No bake
• Cuisine: American

Nutrition

• Serving Size: 1 ball (25g)
• Calories: 90
• Sugar: 7g
• Sodium: 45mg
• Fat: 6g
• Saturated Fat: 3g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 9g
• Fiber: <1g
• Protein: 1g
• Cholesterol: 10mg