Irresistible Turkey Pretzel Treats for Game Nights

Turkey Pretzel Treats are the snack of your dreams—crunchy, chewy, and downright delicious. Imagine biting into a soft pretzel wrapped around savory turkey that dances with flavor, tantalizing your taste buds with every chew. a delightful dessert option.

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These treats are perfect for game day gatherings, or whenever you need a quick and satisfying snack. Trust me; once you try them, you’ll be hooked!

I remember the first time I introduced Turkey Pretzel Treats at a family get-together; my cousin couldn’t stop raving about them. a comforting side dish They became an instant hit!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Soft Pretzel Dough: You can buy pre-made dough or make your own; both work wonders for this recipe.

• Ground Turkey: Opt for lean ground turkey for a healthier option that still packs flavor.

• Shredded Cheese: Choose a cheese that melts well, like mozzarella or cheddar, for that gooey goodness.

• Garlic Powder: A must-have seasoning that brings out the savory notes in the turkey filling. savory beef bites.

• Salt: Essential for enhancing all the flavors in this delectable treat.

• Baking Soda: This helps achieve that classic pretzel flavor when you boil the dough before baking.

• Butter: A brush of melted butter adds richness and helps the salt stick to the pretzels.

• Coarse Sea Salt: Sprinkle generously on top after baking for that salty crunch everyone loves!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Dough: Start by either rolling out pre-made soft pretzel dough or making your own from scratch. If you’re feeling adventurous, homemade dough is worth it!

Cook The Turkey Filling: In a skillet over medium heat, cook ground turkey until browned and cooked through. Add garlic powder and salt to enhance its flavor.

Shape The Pretzel Treats: Take a piece of dough and flatten it into a small circle. Place some cooked turkey and shredded cheese in the center. Fold it up like a pouch.

Boil The Pretzels: Bring water to a boil and add baking soda. Carefully drop each filled pouch into the boiling water for about 30 seconds before removing them.

Bake To Perfection: Preheat your oven to 425°F (220°C). Arrange the boiled pretzel treats on a baking sheet lined with parchment paper. Brush them with melted butter and sprinkle sea salt on top before baking for 12-15 minutes.

Savor The Flavor!: Once golden brown and aromatic, take them out of the oven. Let them cool slightly before devouring these delights—trust me; you won’t want to share!

Enjoy these Turkey Pretzel Treats as an exciting appetizer or snack anytime! Their unique combination of textures and flavors will surely win over everyone around you—so get ready for compliments! For more inspiration, check out this Honey Mustard Maple Glazed Ham recipe.

Perfecting the Cooking Process

Start by preheating your oven while you prepare the turkey mixture. Shape them into pretzel bites, then boil briefly before baking. This sequence ensures optimal texture and flavor.

Add Your Touch

Feel free to swap out turkey for chicken or add spices like paprika or garlic powder for extra kick. You can also experiment with cheese varieties for a gooey surprise!

Storing & Reheating

Store Turkey Pretzel Treats in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warm and crispy again.

Nothing beats the joy of seeing friends devour these Turkey Pretzel Treats at my last game night—they were gone in minutes! Their smiles made all the effort worthwhile.

FAQ

What can I use instead of turkey?

You can substitute chicken or even vegetarian meat alternatives for a different flavor profile.

How do I make these treats spicier?

Add crushed red pepper flakes or cayenne pepper to the turkey mixture before shaping.

Can I freeze Turkey Pretzel Treats?

Yes, you can freeze them before baking; just bake them straight from frozen!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Turkey Pretzel Treats

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• Author: deleciouscorner
• Total Time: 35 minutes
• Yield: Approximately 12 pretzel bites 1x

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Description

Turkey Pretzel Treats are the ultimate snack for any occasion! These delightful bites feature a chewy pretzel exterior wrapped around savory ground turkey and melted cheese, creating an irresistible combination of flavors. Perfect for game nights, parties, or a quick snack, these treats are sure to impress friends and family alike. Easy to customize with your favorite spices or dips, Turkey Pretzel Treats will quickly become a household favorite!

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Ingredients

Scale 1x2x3x

• 1 lb ground turkey
• 2 cups soft pretzel dough (store-bought or homemade)
• 1 cup shredded mozzarella cheese
• 1 tsp garlic powder
• 1 tsp salt
• 2 tbsp baking soda
• 2 tbsp melted butter
• Coarse sea salt (for sprinkling)

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Instructions

1. Preheat oven to 425°F (220°C).
2. In a skillet over medium heat, cook ground turkey until browned; season with garlic powder and salt.
3. Roll out pretzel dough into small circles. Place turkey and cheese in the center and fold into pouches.
4. Boil water with baking soda. Drop filled pouches into boiling water for 30 seconds, then remove.
5. Place on a parchment-lined baking sheet, brush with melted butter, and sprinkle with sea salt.
6. Bake for 12-15 minutes until golden brown. Let cool slightly before serving.

• Prep Time: 20 minutes
• Cook Time: 15 minutes
• Category: Snack/Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 2 pretzel bites (90g)
• Calories: 240
• Sugar: 1g
• Sodium: 600mg
• Fat: 10g
• Saturated Fat: 4g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 1g
• Protein: 14g
• Cholesterol: 60mg