One-Pan Chicken Burrito Bowl

Name: One-Pan Chicken Burrito Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 3-4 boneless, skinless chicken breasts; 1 cup bell peppers (diced); 1 medium yellow onion (diced); 3 cloves garlic (minced); 1 can black beans (rinsed and drained); 1 cup rice (white or brown, cooked); cumin; chili powder; juice of 1 lime; fresh cilantro (chopped); sour cream or avocado (for topping)

Published: February 28, 2025

by deliciouscorner

Why You'll Love This Recipe

This One-Pan Chicken Burrito Bowl is perfect for easy preparation making dinner stress-free
You can customize it with your favorite toppings for a personal touch
The colorful presentation makes it visually appealing and perfect for family dinners or meal prep
It’s versatile enough to satisfy everyone’s cravings and can be made gluten-free or vegetarian by swapping ingredients

I still remember the first time I made this dish; my family was amazed at how something so simple could taste so good!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Use about 3-4 breasts; adjust based on how many people you’re feeding.
Bell Peppers: Choose vibrant colors for a visual feast; they add great crunch and sweetness.
Onions: Yellow onions work best here; they caramelize beautifully and enhance the overall flavor.
Garlic: Fresh cloves bring an aromatic punch; don’t skimp on this ingredient!
Canned Black Beans: Rinsed and drained; these add protein and fiber to your bowl.
Rice: White or brown rice is suitable; it serves as a hearty base for the burrito bowl.
Spices (Cumin, Chili Powder): These are essential for creating that signature burrito flavor.
Lime Juice: Freshly squeezed lime juice brightens up all the flavors in this dish.
Fresh Cilantro: A handful of chopped cilantro adds freshness; feel free to skip if you’re not a fan.
Toppings (Sour Cream or Avocado): These add creaminess and richness to balance the flavors perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by chopping your chicken into bite-sized pieces and dicing all veggies—this ensures even cooking and maximum flavor infusion.

Sauté the Chicken: In a large pan over medium heat, drizzle some oil before adding chicken pieces seasoned with salt, cumin, and chili powder until they turn golden brown—about 5-7 minutes should do it!

Add Veggies: Toss in those colorful peppers and onions into the pan with garlic until they soften slightly—just enough to unlock their sweet aromas!

Mix in Rice & Beans: Stir in cooked rice and black beans along with a splash of water; cover the pan allowing it to steam for about 10 minutes until everything melds beautifully together.

Add Lime Juice & Cilantro: Give your mixture a generous squeeze of lime juice followed by chopped cilantro—this step adds that delightful zing every bowl craves!

Serve & Enjoy: Dish out generous portions into bowls; top them with sour cream or avocado slices as desired—dinner is ready in less than 30 minutes!

Now you have mastered the art of making a One-Pan Chicken Burrito Bowl that will impress every member of your household! Enjoy every delicious bite while basking in your culinary glory!

You Must Know

Cooking is a dance, and in this One-Pan Chicken Burrito Bowl, the chicken and rice waltz together perfectly
The vibrant colors of fresh veggies make this dish a feast for the eyes, while the aroma will have you dancing in anticipation

Perfecting the Cooking Process

Start by searing the chicken to lock in flavors. While it cooks, prepare your rice and chop veggies to create a harmonious one-pan experience.

Add Your Touch

Feel free to swap out chicken for beans or tofu, and experiment with spices like cumin or smoked paprika for an exciting twist.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove to keep everything deliciously moist.

Chef's Helpful Tips

To achieve optimum flavor in your One-Pan Chicken Burrito Bowl, always season your chicken generously before cooking
Adding lime juice just before serving brightens up the dish
Don’t forget to adjust cooking times based on your stove’s heat levels!

The first time I made this dish, my friends couldn’t stop raving about it—one even suggested I open a restaurant! Their excitement made me realize that simple meals can create unforgettable moments.

FAQ

Can I use brown rice instead of white rice?

Absolutely! Just remember that brown rice takes longer to cook, so adjust your timing accordingly.

What if I don’t have a skillet?

No worries! Any oven-safe pan can work, or even a Dutch oven if you have one.

How can I make this dish vegetarian?

Simply replace chicken with beans or grilled vegetables for a hearty vegetarian delight!

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