Irresistible White Pizza with Prosciutto & Hot Honey Recipe

There’s something about a slice of white pizza with prosciutto and hot honey that gets my taste buds doing the cha-cha. Just imagine: the creamy mozzarella glistening under a drizzle of spicy-sweet honey, the salty prosciutto perfectly balancing it all. It’s pizza that dances on your palate, making every bite feel like a private party in your mouth. For more inspiration, check out this Greek Turkey Meatballs recipe.

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Picture this: you’ve had a long day, and the only thing standing between you and bliss is a homemade white pizza with prosciutto and hot honey. The aroma wafts through your kitchen, enticing everyone to gather around. This is not just food; it’s an experience. You’ll want to make it for game nights, family gatherings, or just because it’s Tuesday. Trust me; your taste buds will thank you.

I remember the first time I made this dish; my friend took one bite and declared it “a slice of heaven.” I may have blushed a bit while mentally high-fiving myself.

Essential Ingredients

Here’s what you’ll need to make this delicious dish: Cheesy Vegetable Rolls.

• Pizza Dough: You can use store-bought or homemade dough for convenience and freshness.

• Fresh Mozzarella: Opt for high-quality mozzarella for that melty, gooey texture we all crave.

• Prosciutto: Thinly sliced prosciutto adds a rich saltiness that complements the other flavors beautifully.

• Hot Honey: Look for infused honey with chili flakes to achieve that perfect sweet-spicy balance.

• Olive Oil: A drizzle of good olive oil enhances flavor and creates a golden crust.

• Fresh Basil: Garnish with fresh basil leaves for bright color and herbal freshness. Herb Cheese Quick Bread.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Preheat your oven to 475°F (245°C) while you prepare your ingredients. A hot oven is crucial for that crispy crust everyone loves.

Prepare Your Dough: If using store-bought dough, follow package instructions to let it rise slightly. Stretch or roll out the dough on a floured surface until you reach your desired thickness.

Layer Your Cheese: Place fresh mozzarella slices evenly over the dough. Ensure coverage to enjoy gooey goodness in each bite.

Add Prosciutto Slices: Lay thin slices of prosciutto atop the cheese layer. Don’t be shy; more is definitely better here!

Drizzle Hot Honey: Generously drizzle hot honey over the top before baking—this gives an amazing caramelized effect as it cooks.

Bake Until Golden Brown: Slide your pizza into the oven and bake for 12-15 minutes or until the crust is golden brown and cheese bubbles enticingly.

Add Final Touches: Once baked, remove from oven and let cool slightly before garnishing with fresh basil leaves. Drizzle with additional hot honey if desired!

And there you have it—a luxurious white pizza with prosciutto and hot honey that’s sure to impress! Enjoy every last slice as you bask in homemade glory!

Perfecting the Cooking Process

Start by preheating your oven to a sizzling 475°F. Roll out the dough, layer with cheese and prosciutto, then drizzle hot honey before baking for 10-12 minutes until golden.

Add Your Touch

Feel free to swap out mozzarella for burrata or add arugula after baking for a peppery kick. Experiment with different honeys for unique flavor profiles.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F for about 10 minutes to regain that crispy crust.

This pizza always reminds me of that one dinner party where my friends devoured it before I even got a slice! Their faces lit up with each bite, proving this dish is a guaranteed crowd-pleaser.

FAQ

What type of dough works best for white pizza with prosciutto & hot honey?

No Bake Cookie Dough Cheesecake.

Homemade dough provides freshness, but store-bought works in a pinch.

Can I use other meats instead of prosciutto?

Yes, try bacon or thinly sliced chicken for varied flavors.

Is there a vegetarian option for this pizza?

Absolutely! Swap prosciutto with roasted vegetables like zucchini or bell peppers. Zucchini Carbonara with Prosciutto.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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White Pizza with Prosciutto and Hot Honey

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• Author: deleciouscorner
• Total Time: 30 minutes
• Yield: Serves 8 slices 1x

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Description

Experience the ultimate flavor fusion with this white pizza topped with creamy mozzarella, savory prosciutto, and a drizzle of spicy-hot honey. This dish not only pleases the palate but also elevates any gathering, making it an unforgettable culinary experience. Perfect for game nights or casual dinners, this pizza promises to be a showstopper that leaves everyone craving more.

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Ingredients

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• 1 lb pizza dough (store-bought or homemade)
• 8 oz fresh mozzarella, sliced
• 4 oz prosciutto, thinly sliced
• 2 tbsp hot honey
• 1 tbsp olive oil
• Fresh basil leaves for garnish

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Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Arrange the mozzarella slices evenly over the dough.
4. Layer the prosciutto on top of the cheese.
5. Drizzle hot honey generously over the toppings.
6. Bake for 12-15 minutes until the crust is golden brown and cheese is bubbly.
7. Remove from the oven, garnish with fresh basil, and drizzle with extra hot honey if desired.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Baking
• Cuisine: Italian

Nutrition

• Serving Size: 1 slice (100g)
• Calories: 290
• Sugar: 6g
• Sodium: 620mg
• Fat: 14g
• Saturated Fat: 6g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 10g
• Cholesterol: 25mg