There’s something absolutely magical about sinking your teeth into crispy, Spicy Sweet Potato Fries. Imagine that perfect crunch, the warm, savory aroma mingling with a hint of spice, dancing in the air as they come out of the oven. Crispy Garlic Parmesan Wedges These fries are not just a side dish; they’re a ticket to flavor town! You can almost hear them calling you, “Come take a dip in that ketchup or spicy mayo!” Savory Ground Turkey Recipe. For more inspiration, check out this savory garlic cauliflower recipe.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- How do I make sweet potato fries extra crispy?
- What dipping sauces go well with spicy sweet potato fries?
- Can I air fry sweet potato fries instead of baking?
- 📖 Recipe Card
I remember the first time I made these delightful fries. It was a crisp fall evening, and my friends were over for game night. As soon as those fries hit the table, every one of us transformed into an enthusiastic potato aficionado. The laughter and friendly competition over who could steal more fries from the bowl turned a simple snack into a cherished memory. Perfect Homemade Bread You’ll find that these Spicy Sweet Potato Fries are perfect for gatherings or cozy nights in—anytime you want to impress your taste buds!
Why You'll Love This Recipe
- These Spicy Sweet Potato Fries are easy to prepare, making them perfect for beginners and busy weeknights
- The blend of sweet and spicy flavors is irresistible and keeps you coming back for more
- Visually stunning with their vibrant orange hue, these fries elevate any meal
- Versatile enough to serve as a side dish or snack, they pair beautifully with various dips and toppings
It’s hard not to smile when I think about how my friends devoured these fries like they were an endangered species.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Sweet Potatoes: Choose firm ones without blemishes for optimal flavor and texture.
- Olive Oil: A healthy fat that adds richness and helps achieve crispy perfection.
- Smoked Paprika: This spice brings depth and warmth that perfectly complements sweet potatoes.
- Chili Powder: Adds that kick of heat; adjust according to your spice tolerance!
- Garlic Powder: A must-have for extra flavor; it melds beautifully with sweet potatoes.
- Salt: Enhances all the flavors; don’t skip this essential ingredient!
- Pepper: Freshly ground black pepper provides an aromatic touch that ties everything together.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Preheat Your Oven: Start by preheating your oven to 425°F (220°C). This high temperature will ensure your fries get crispy on the outside while staying tender inside.
Prepare the Sweet Potatoes: Peel and cut your sweet potatoes into even sticks—about 1/4 inch thick works well. Uniformity ensures they cook evenly.
Toss with Olive Oil and Spices: In a large bowl, toss the sweet potato sticks with olive oil, smoked paprika, chili powder, garlic powder, salt, and pepper until fully coated. The spices will clink together like old friends at a reunion.
Arrange on Baking Sheet: Spread the seasoned sweet potatoes on a baking sheet lined with parchment paper. Make sure they are in a single layer so they can crisp up nicely without steaming each other.
Bake Until Golden Brown: Bake in the preheated oven for about 20-25 minutes or until golden brown. Flip them halfway through to ensure even cooking—watch them transform into crispy delights!
Serve and Enjoy!: Remove from oven and let them cool slightly before serving. Pair these delectable Spicy Sweet Potato Fries with your favorite dipping sauce such as spicy mayo or ranch dressing for an unforgettable experience! For more inspiration, check out this savory Mexican birria tacos recipe.
You Must Know
- Spicy Sweet Potato Fries are not just delicious; they’re also a healthier alternative to regular fries
- Their vibrant color and aroma will make your kitchen feel like a cozy bistro
- Plus, they pair perfectly with dipping sauces for a fun snack or side dish
Perfecting the Cooking Process
Start by preheating the oven to 425°F (220°C). Cut sweet potatoes into even-sized fries for consistent cooking. Toss them with oil and spices before baking until crispy.
Add Your Touch
Feel free to experiment with different spices! Try smoked paprika, garlic powder, or even cinnamon for a unique twist. You can also add cheese after baking for an indulgent treat.
Storing & Reheating
Store leftover fries in an airtight container in the fridge for up to three days. Reheat them in the oven at 375°F (190°C) for about 10 minutes for crispy results.
Chef's Helpful Tips
- To achieve the best texture, ensure fries are cut evenly and not overcrowded on the baking sheet
- Experimenting with seasoning blends can elevate flavors beyond the classic salt and pepper
- Always serve hot to enjoy their crispy goodness!
Making these spicy sweet potato fries reminds me of a potluck where my friends devoured them within minutes, leaving me with only crumbs and laughter.
FAQ
How do I make sweet potato fries extra crispy?
To achieve extra crispiness, soak the cut fries in cold water for 30 minutes before cooking.
What dipping sauces go well with spicy sweet potato fries?
Try pairing them with garlic aioli, ranch dressing, or spicy ketchup for delightful combinations. Cajun Shrimp Pasta Pairing.
Can I air fry sweet potato fries instead of baking?
Yes! Air frying is a great alternative; cook at 400°F (200°C) for about 15-20 minutes.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Crispy Spicy Sweet Potato Fries
- Total Time: 35 minutes
- Yield: Approximately 4 servings 1x
Description
Indulge in the delightful crunch of Crispy Spicy Sweet Potato Fries! These oven-baked fries are bursting with flavor, combining the natural sweetness of sweet potatoes with a spicy kick. Perfect for game nights or cozy gatherings, they pair wonderfully with your favorite dipping sauces. Easy to make and visually appealing, these fries will quickly become a crowd favorite!
Ingredients
- 2 medium sweet potatoes (about 400g)
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp chili powder
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp freshly ground black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and cut sweet potatoes into even sticks, approximately 1/4 inch thick.
- In a large bowl, toss the sweet potato sticks with olive oil, smoked paprika, chili powder, garlic powder, salt, and pepper until fully coated.
- Spread the seasoned fries on a parchment-lined baking sheet in a single layer to avoid steaming.
- Bake for 20-25 minutes or until golden brown, flipping halfway through for even cooking.
- Let cool slightly before serving with your choice of dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 164
- Sugar: 3g
- Sodium: 325mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
